Experience your meal cooked with a Traditional Oven at Rancho Costafalo.

Costa Rica, renowned for its breathtaking landscapes and eco-tourism, offers travelers a unique opportunity to explore its rich culinary heritage. At Rancho Costafalo, nestled near Quebrada Grande, you can immerse yourself in traditional Costa Rican food, complemented by the use of a traditional clay oven. Let's embark on a culinary adventure and discover the delicious dishes waiting to tantalize your taste buds.

Traditional Costa Rican Fare: A Feast of Flavors

Costa Rican cuisine is a reflection of the country's cultural diversity and abundant natural resources. It is characterized by its use of fresh, locally sourced ingredients and simple yet delectable recipes. Here are some iconic dishes you can savor at Rancho Costafalo:

1. Gallo Pinto: A beloved Costa Rican breakfast staple, Gallo Pinto consists of rice and beans sautéed with onions, peppers, and a blend of spices. It's often served with scrambled or fried eggs, along with a side of sweet plantains.

2. Casado: This traditional lunch or dinner dish combines rice, black beans, a choice of meat (such as chicken, pork, or fish), and a variety of side dishes like salad, fried plantains, and picadillo (a vegetable hash).

3. Olla de Carne: A hearty soup featuring chunks of beef, yam, cassava, corn on the cob, and various vegetables, Olla de Carne is a flavorful and comforting dish that's often enjoyed during family gatherings.

4. Tamales: Costa Rican tamales are a festive treat made from masa (corn dough) filled with a savory mixture of meats, vegetables, and spices. They are wrapped in banana leaves and steamed to perfection.

The Traditional Clay Oven: A Culinary Treasure

One of the highlights of Rancho Costafalo is its traditional clay oven, known as a "horno de barro." This rustic oven has been used for generations in Costa Rica to prepare traditional dishes with a unique flavor. The clay oven imparts a distinctive smoky aroma and a hint of earthiness to the food.

During your farm stay at Rancho Costafalo, you'll have the opportunity to witness the preparation of two authentic Costa Rican meals cooked in the traditional clay oven. Watch as skilled cooks prepare and bake dishes like empanadas, bread, and even a delicious Costa Rican dessert known as "queque seco."